Citrus blossom honey
180 EGP
Atrja’s natural citrus honey is offered as one of the finest types of honey extracted from the nectar of citrus blossoms, such as orange, lemon, and citron.
Citrus Blossom Honey from Atargah—100% natural – pure taste and natural benefits.
Atargah's natural citrus honey is offered as one of the finest types of honey extracted from the nectar of citrus blossoms, such as orange, lemon, and citron. Natural citrus honey is distinguished by its light golden color and refreshing floral flavor that reflects the purity of nature and the quality of the source. Thanks to Atargah's expertise in producing natural honey, this natural citrus honey combines authentic taste and health benefits in one product. Enjoy the taste of Atargah's natural citrus honey as a healthy and delicious choice that adds natural energy and vitality to your day.
Health benefits of citrus blossom honey:
- Supports the immune system thanks to its antioxidant content
- Helps soothe sore throats and coughs, as it contains a high percentage of vitamin C
- A natural source of energy, due to its natural sugars (glucose and fructose)
- Works to improve digestive health, as it helps improve digestion
- Helps with relaxation and relieving stress and insomnia.
Tips and warnings for conscious consumption:
Citrus blossom honey is completely safe for diabetics; however, it is preferable to consult a doctor, especially in the following cases:
- Those suffering from high blood sugar.
- Allergy patients, especially those allergic to pollen and bee products
- Children under one year of age.
Note: Honey crystallization at low temperatures is normal and a sign of purity and quality.
Order now and enjoy the taste of natural citrus blossom honey, and enjoy a natural flavor and health benefits. 🍯
Citrus blossom honey
Atrjah’s natural citrus honey is offered as one of the finest types of honey extracted from the nectar of citrus blossoms, such as orange, lemon, and citron.
Color
Light yellow to golden.
Taste
Sweet with a light, refreshing citrusy flavor (reminiscent of orange blossom and lemon).
Texture
A smooth and fluid liquid, slow to crystallize (retains its liquid state for a very long time).
Benefits of Honey
Everything you need to know about
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Memorization methods
Store at a temperature not exceeding 35°C, away from moisture or sunlight.
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Packaging
We use appropriate glass containers to preserve flavor and quality throughout all product supply stages.
Why choose Ottroja's Honey
Discover the difference between genuine raw honey and commercial alternatives
4 reasons why our natural products are the number one choice
Careful selection from the source
We select the best natural sources and ensure the quality of every product before it reaches your hands.
Quality we review at every stage
From testing and packaging to delivery, we pay attention to the finest details to ensure our products reach you in the best quality.
Filling in glass to preserve quality
We use suitable glass containers to maintain flavor and quality throughout all stages of product supply.
Frequently Asked Questions
Of course not, the opposite is true. Honey crystallization, or "sugaring" and hardening in winter or cold temperatures, is definitive proof that it is natural honey and has not been subjected to high temperatures—which would cause it to lose its benefits just to keep it liquid. You can easily return it to its liquid state using a simple warm water bath, and it will go back to exactly how it was.
Natural honey has a much lower glycemic index than white sugar, meaning it doesn't spike blood sugar levels as quickly, in addition to its great benefits. However, it ultimately contains natural sugars, which is why we always advise diabetic patients to consult their treating physician to determine their permitted daily amount so they can enjoy its benefits in complete safety.
This is one of the most common misconceptions. Honey is natural flower nectar that bees collect and absorb, adding very beneficial enzymes to it in their honey stomach, which is separate from their digestive stomach. Then, they regurgitate it and store it in the cells. In other words, it is a 100% natural and pure product, and there is absolutely no relation between it and waste.
Each type of honey derives its benefits from the flower the bees fed on. For example, citrus honey differs from black seed and herbal honey, which in turn differs from Sidr honey, considered a complete pharmacy. At Atrjah, we provide a variety to suit all your health and daily needs.
The color depends on the type of flower and the harvesting season. Light-colored honey, like clover and citrus, has a mild, sweeter taste, making it excellent for daily sweetening. Dark honey, such as thyme or black seed, is richer in minerals and antioxidants with a stronger flavor, which is why it is always recommended for therapeutic purposes and immune support.
Yes, this happens often and there is absolutely no need to worry, because the exact color of the honey is determined by the harvesting season. In some seasons, it may be slightly lighter or darker than the color you are used to. Also, when bees feed on nectar, they may take in a small percentage of nectar from different flowers, which also slightly affects the color. Honey is at its lightest when harvested and begins to darken gradually over time.
It may change for various reasons, the most common of which is moisture. Honey is by nature a "hygroscopic" substance (meaning it absorbs moisture from the air very easily). If the honey jar is left open for a long time in a humid place, or if we use a wet spoon while scooping it, the honey absorbs this water, which leads to two things:
- The consistency thins out: You will find that the honey has lost its usual thick, firm consistency and has become more liquid and thinner than normal.
- Risk of fermentation: This is the bigger problem. Natural honey maintains its shelf life because its moisture content is very low. If the water content increases due to humidity or a wet spoon, a "fermentation" process begins; its taste turns sour, its smell changes, and bubbles may appear on the surface. At that point, unfortunately, it has spoiled and lost its quality.
Our advice at Atarja is always: Close the honey jar very tightly after every use, store it in a dry place at normal room temperature, and most importantly... always use a completely dry and clean spoon when scooping from it to ensure it maintains the highest quality, consistency, and taste down to the last drop!
Medically and globally, honey is very safe and highly beneficial for children, but only after they complete a full year. Before the age of one, a child's digestive system is not sufficiently developed to handle certain natural, beneficial bacteria that may be present in raw honey.
Natural honey is a very healthy alternative to sugar and is full of vitamins and minerals. The advantage is that a spoonful of honey provides stronger sweetness than a spoonful of sugar, so you will use a smaller amount. However, honey still contains high calories, so if you are using it in your diet as a substitute for sugar, your use must be "in moderation" and within your daily calorie allowance.
This is one of the most common myths; adding honey to hot drinks does not significantly negate its benefits as many people imagine. Natural honey is packed with essential minerals and very powerful antioxidants that retain their value and do not break down easily with moderately high heat, not to mention its highly effective impact in soothing the throat and relieving coughs when consumed with these drinks. The only thing that might be affected if the water is "boiling" are some delicate enzymes, but the basic nutritional value, vitamins, and the energy it provides the body remain largely intact. You can enjoy your cup of tea or lemonade sweetened with Atarga honey, fully confident that you are having a healthy, beneficial alternative that is far superior to sugar.
Since 2015, Atrouja has been committed to providing 100% pure, lab-tested natural honey and oils. Straight from the heart of nature to your home.